SOUP OF THE DAY
Homemade soup served with warm crusty bread. Please see the specials board for today’s choice £4.75
SAUSAGE AND BLACK PUDDING ROLLS
Our delicious black pudding, blended with Cumberland Sausage, wrapped in puff pastry, served with a sweet red onion chutney £5.50
TIGER PRAWNS
Succulent Tiger Prawns, fried in garlic infused oil, with chilli, lime and ginger £6.95
SMOKED MACKEREL PÂTÉ
A smooth pate of mackerel blended with horseradish sauce, lemon juice, creme fraiche, served with crisp bread sticks £5.50
BRIE WEDGES
Crispy coated mini wedges of Brie, served with Cumbrian cranberry dip, crisp salad and house dressing £5.50
ANTIPASTI
Selection of cold meats with olives, herby sundried tomatoes, sweet balsamic onions, crisp bread and oils £6.95
CHEESE QUESADILLA
Soft flour tortilla filled with Mature Cheddar Cheese and grilled £4.95
GUACAMOLE & HUMOUS
2 Greek classic dips served with crisp breads £4.95
TOMATO, MOZZARELLA SALAD
Slices of Tomato, Buffalo Mozzarella and fresh Basil, drizzled in balsamic vinegar £4.95
GARLIC BREAD
Ciabatta topped with garlic butter and grilled until golden - Add Mature Cheddar £4.95 £4.50
LOADED NACHOS
Choose either Spicy Beef OR Cheese, with Tortilla Chips, salsa, sliced jalapenos, served with sour cream and guacamole £5.50
BRAVAS POTATOES
Sauteed potatoes topped with chopped plum tomatoes, sauteed red onion and chilli flakes £4.75
GARLIC MUSHROOMS
Chopped cup mushrooms fried in garlic and parsley butter £4.75
CHOOSE ANY 3 OF THE ABOVE FOR £13.95 - THE PERFECT SHARER FOR 2 OR A MAIN COURSE FOR 1
Served with warm bread selection, balsamic vinegar and olive oil
OUR LEGENDARY WOBBLY BOB PIE
Proper homemade steak, ale & mushroom pie, encased in pastry, with fresh seasonal vegetables, a choice of creamy mash or real chips and lashings of gravy £13.50
CUMBERLAND COBBLER - A Local's favourite
Chunks of lamb and black pudding hot pot, slowly cooked with diced vegetables, topped with a savoury cheese scone and served with seasonal vegetables £12.95
CHICKEN, HAM AND LEEK PIE
A winter classic, packed full of chicken, ham and leeks in a cream sauce, encased in pastry, served with fresh seasonal vegetables and a choice of creamy mash or real chips, and a jug of gravy £12.95
OUR 3 LITTLE PIGGES
Cumberland, Wild Boar and Apple, Pork and Sundried Tomato sausages, served on a bed of mashed potato, vegetables and gravy £12.95
GAMMON, EGG & CHIPS
A succulent 8oz D-Cut grilled gammon steak, served with homemade chips, pineapple and free-range egg £11.75
ALL DAY CUMBRIAN BREAKFAST
Cumberland link sausage, finest back bacon, fried egg and local black pudding, served with potato rosti, mushrooms, beans, tomato and eggy bread £11.95
SPICY BEEF NACHOS
Tortilla chips loaded with spiced beef, salsa, sliced jalapenos and cheddar cheese with sour cream and guacamole £11.95
DEEP FILLED YORKSHIRE PUDDING
Giant Yorkshire Pudding filled with a choice of homemade chilli and chips, topped with cheese OR Cumberland Sausage, Mustard or Plain Mash and Rich Onion Gravy £11.50
FISH & CHIPS
Prime Cod Fillet served in a light crispy beer batter, served with homemade chips and mushy peas or garden peas, lemon wedge and tartare sauce £12.95
FISH POT ROAST
Packed with fish, prawns, mussels and vegetables, served with bread basket, perfect for dunking £13.75
SMOKED HADDOCK AND PRAWN KEDGEREE
A combination of smoked haddock and prawns, mixed with delicately spiced rice, spring onion, peppers, red onion and grated boiled egg £12.95
SEAFOOD AND PASTA MEDLEY
Fish, prawns and mussels with penne pasta, oven baked in a cream and parsley sauce topped with a lemon and herb crust, served with green vegetables £12.95
WHITBY WHOLETAIL SCAMPI
Crispy golden scampi, served with homemade chips, tartare sauce, house salad and lemon wedge £11.50
SPINACH & RICOTTA CANNELLONI
Cannelloni stuffed with spinach and ricotta, on a bed of roasted vegetables, smothered with a cream sauce and topped with mature cheddar cheese £11.95
5 BEAN AND TOMATO STEW
A combination of Haricot, Canelloni, Green, Kidney and Fine beans in a tomato and herb stew £11.95
GRILLED HALLOUMI & COURGETTE SKEWERS
Chunks of grilled haloumi and courgette, served with zesty cous-cous, spinach and free range eggs £11.95
VEGAN KEBAB
Grilled peppers, red onion, mushroom and peach, served with a pea and mint puree £11.25
SWEET POTATO, SPINACH & BUTTER BEAN STEW
Smoky and aromatic tomato based stew made with chargrilled sweet potato, butter beans and whole leaf spinach £11.95
CHEESE NACHOS
Tortilla chips loaded with tomato sauce, sliced jalapenos and cheddar cheese with sour cream and guacamole £10.95
10OZ RIB-EYE STEAK
Prime quality locally supplied beef, cooked to your liking, served with homemade chips, mushrooms, grilled tomato and beer battered onion rings £18.95
OR 8OZ RUMP STEAK
Prime quality locally supplied beef, cooked to your liking, served with homemade chips, mushrooms, grilled tomato and beer battered onion rings £15.95
HALF RACK OF STICKY BBQ RIBS
Melt in the mouth Pork ribs, coated in chef’s stick BBQ sauce, served with hand cut chips £12.95
SIZZLING MIXED GRILL
Rump steak, pork chop, Cumberland sausage, black pudding, grilled tomato, fried egg, onion rings and chips £16.95
SIZZLING CAJUN CHICKEN
Succulent breast of Cajun spiced chicken, grilled to perfection, served with homemade chips, mushrooms, grilled tomato and homemade onion rings £12.95
CHOOSE A SAUCE...
PEPPERCORN, WHOLEGRAIN MUSTARD, BRANDY, BLUE CHEESE OR HOLLANDAISE £1.00 each
SHAKEY BURGER
Our fantastic 8oz prime beef burger with bacon and cheddar cheese, in a floured bap with crisp lettuce, tomato, sliced gherkin, relish, beer battered onion rings, real chips and house salad £11.95
SHAKEY BURGER EXTREME
All of the above, smothered with spiced beef chilli £13.50
PLAIN BURGER
Our 8oz Beef Burger, served in a floured bap, relish and homemade chips - WITH CHEESE, FRIED OR BATTERED ONIONS £9.75 £8.95
CAJUN CHICKEN BURGER
Delicately spiced grilled chicken breast, served with lettuce and beef tomato, homemade chips and sweet chilli dip £11.50
SALMON FISHCAKE BURGER
Chunks of Scottish Salmon and potato rosti, blended with dill with a hint of parsley and coated with a light, crispy gluten free batter. Served on a choice of gluten free bread or Brioche with salad, dill dip and chips £11.50
VEGGIE BURGER
Breaded goats cheese, beetroot and butternut squash burger, served with chips or curly fries and house salad and dressing £11.50
FIRE IT UP: ADD CHILLI & LIME MAYO, JALAPENOS & TABASCO
£1.50
GARLIC & HERB CHEESEY WEDGES
£2.95
REAL CHIPS
£2.50
REAL CHIPS WITH CHEESE
£3.00
CURLY FRIES
£2.20
CURLY FRIES WITH CHEESE
£2.75
BEER BATTERED ONION RINGS
£2.45
HOUSE SALAD & DRESSING
£2.45
STICKY TOFFEE PUDDING
served with custard, cream or ice cream £4.25
MESSED UP MERINGUES
Crushed meringue nests, with mixed berries and whipped double cream £4.25
WARM CHOCOLATE FUDGE CAKE
Served with cream or ice cream £4.25
HOT WAFFLES
Sweet waffles, topped with strawberries and bananas, drizzled with maple syrup and ice cream £4.25
VEGAN CHOCOLATE PUDDING - CHOCOLATE DEVILS CAKE
This Vegan friendly dessert is a dense, dark chocolate pudding finished with swoops of glossy chocolate fudge frosting £4.25
SEASONAL CRUMBLE
Chef's seasonal fruit topped with a cinnamon biscuit and oat crumble topping, served with custard, cream or ice cream £4.25
BREAD AND BUTTER PUDDING
Layers of chunky bread oven based with sultanas, cinnamon and cream, served with custard, cream or ice cream £4.25
Continental Style Breakfast
Served with tea or coffee and toast £7.95
The Job Lot
Finest back bacon, Cumberland sausage, black pudding, potato rosti, beans, fried mushrooms, toast and choice of eggs £9.95
Build Your Own
Choose any items from the Job Lot Breakfast £1.25 per item
Vegan and Gluten Free Sausages are available on request. Gluten Free Bread also available
Garlic King Prawns
Succulent King Prawns fried in garlic infused oil with a subtle hint of chilli, lime and ginger
Black Pudding with Caramelised Warm Apple Salad
Grilled wedges of black pudding served with warm butter glazed golden delicious apple wedges and a leafy salad
Homemade Soup of the Day
Fresh homemade soup served with fresh crusty bread. See the boards for today’s flavour
Garlic Mushrooms
A classic starter of fresh mushrooms in a creamy garlic sauce and crusty bread
Scottish Salmon Fish Cake (GF)
Chunks of Scottish Salmon and potato rosti blended with dill and coated with a seasoned light, crispy gluten free batter, flecked with parsley, served with a dill dip
Roast Beef
Tender hand carved slices of locally supplied topside of beef, served with homemade Yorkshire pudding, roast and mash potatoes, with fresh vegetables and proper homemade gravy
Roast Lamb
Locally supplied lamb, delicately seasoned with rosemary and mint, served with homemade Yorkshire pudding, roast and mash potatoes, with fresh vegetables and homemade gravy
Chicken Chasseur
Tender pieces of chicken cooked in a rich red wine, tomato, onion and mushroom sauce, served on a bed of creamy mashed potato and fresh vegetables
Mushroom Stroganoff (V) (GF)
Sliced mushrooms in a creamy stroganoff sauce, served with rice or homemade chips, house salad and dressing
Slow Braised Belly Pork
Braised Belly Pork cooked gently in the oven, served on a bed of mustard mash, with apple purée, black pudding and fresh vegetables, gorgeous crackling and a rich cider gravy
Pan Fried Salmon Fillet
Prime fillet of Salmon, served with lemon and parsley butter, sautéed potatoes and fresh vegetables
Sticky Toffee Pudding
Served with custard, cream or ice cream
Blackberry & Apple Crumble
Served with custard, cream or ice cream
Alabama Chocolate Fudge Cake
Served with cream or ice cream
Eton Mess
Chunky meringue, with mixed berries and double cream
Bread & Butter Pudding
Served with cream or ice cream 
