Food

Let's Begin

Two's Company

Homemade Paella

The Main Event - Meat

The Main Event - Fish

The Main Event - Vegetarian & Vegan Options

The Main Event - From The Grill & Sizzlers

Burger Menu

Bit On The Side

Puddings

Breakfast

Starters

Main Courses

Desserts

SOUP OF THE DAY

Homemade soup served with warm crusty bread. Please see the specials board for today’s choice

£4.50

TIGER PRAWNS

Succulent Tiger Prawns, fried in garlic infused oil, with chilli, lime & ginger

£5.95

BLACK PUDDING & CUMBERLAND SAUSAGE ROLLS

Our delicious black pudding, blended with Cumberland Sausage, wrapped in puff pastry, served with a sweet red onion chutney

£4.95

SMOKED MACKEREL PÂTÉ

served with Flat Bread & Horseradish Sauce

£4.95

HAM HOCK AND PEA TERRINE

A pressed terrine of slow-cooked ham hock, peas, honey and hint of mustard, served with salad garnish and dressing

£4.95

BRIE & CRANBERRY WEDGE

Crispy coated mini wedges of Brie, served with Cumbrian cranberry dip, crisp salad and house dressing

£4.95

CHOOSE ANY 3 OF THE FOLLOWING - £10.95 OR CHOOSE ANY 4 - £13.95

Served with warm bread selection, balsamic vinegar and olive oil

Guacamole & Humous

Tapas Meat Selection

Tomato & Mozzarella Salad

Garlic Bread

Loaded Nachos

Potato Wedges & Cream Cheese Dip

Cheese Quesadilla

Garlic Mushrooms

Salsa Verde & Crunchy Veggies

Falafel & Yoghurt Dip

Bravas Potato Tapas

Perfect for two to share

Chicken & Chorizo Paella

£12.95

Seafood Paella

£12.95

Try with a bottle of house white wine £22.95

OUR LEGENDARY WOBBLY BOB PIE

Proper homemade steak, ale & mushroom pie, encased in pastry, with fresh seasonal vegetables, a choice of creamy mash or real chips and lashings of gravy

£12.95

SHAKEY LAMB

Shank of lamb on the bone with a mint and herb marinade, slowly roasted in the oven, served with fresh vegetables, creamy mashed potato or homemade chips and a minted lamb gravy

£14.95

OUR 3 LITTLE PIGGIES

Cumberland, Wild Boar and Apple, Pork and Sundried Tomato sausages, served on a bed of mashed potato, vegetables and gravy

£12.95

GAMMON, EGG & CHIPS

A succulent 8oz “D-Cut” grilled gammon steak, served with homemade chips, pineapple and free-range egg

£11.75

ALL DAY CUMBRIAN BREAKFAST

Cumberland link sausage, finest back bacon, fried egg and local black pudding, served with potato rosti, mushrooms, beans, tomato and eggy bread

£11.50

SPICY BEEF NACHOS

Tortilla chips loaded with spiced beef, salsa, slice jalapenos and cheddar cheese with sour cream and guacamole

£10.95

DEEP FILLED YORKSHIRE PUDDING

Giant Yorkshire Pudding filled with a choice of homemade chilli and chips, topped with cheese or Cumberland Sausage, Mustard or Plain Mash & Rich Onion Gravy

£10.95

FISH & CHIPS

Prime Cod Fillet served in a light crispy beer batter, served with homemade chips and mushy peas or garden peas, lemon wedge and tartare sauce

£12.95

WHITBY WHOLETAIL SCAMPI

Crispy golden scampi, served with homemade chips, tartare sauce, house salad and lemon wedge

£11.50

TUNA STEAK

Fresh grilled Tuna served with a tomato and basil sauce, sautéed potatoes and fresh greens

£12.95

FISH POT ROAST

Packed with fish, prawns, mussels and vegetables, served with bread basket, perfect for dunking

£13.75

SPINACH & RICOTTA CANNELLONI

Cannelloni stuffed with spinach and ricotta, on a bed of roasted vegetables, smothered with a cream sauce and topped with mature cheddar cheese

£11.95

CHEESE NACHOS

Tortilla Chips loaded with tomato sauce, sliced jalapenos and cheddar cheese with sour cream and guacamole

£10.50

GRILLED HALLOUMI & COURGETTE SKEWERS

Chunks of grilled haloumi and courgette, served with zesty cous-cous, spinach and free range eggs

£11.75

VEGAN KEBAB

Grilled peppers, red onion, mushroom and peach, served with a pea and mint puree

£11.25

SWEET POTATO, SPINACH & BUTTER BEAN STEW

Smoky and aromatic tomato based stew made with chargrilled sweet potato, butter beans and whole leaf spinach

£11.75

10OZ RIB-EYE STEAK

Prime quality locally supplied beef, cooked to your liking, served with homemade chips, mushrooms, grilled tomato and beer battered onion rings

£18.95

OR 8OZ RUMP STEAK

Prime quality locally supplied beef, cooked to your liking, served with homemade chips, mushrooms, grilled tomato and beer battered onion rings

£15.95

HALF RACK OF STICKY BBQ RIBS

Melt in the mouth Pork ribs, coated in chef’s stick BBQ sauce, served with hand cut chips

£11.95

SALMON FILLET

Blackened salmon filet, served with a lemon and dill sauce, house salad and homemade chips

£12.95

SIZZLING MIXED GRILL

Rump steak, pork chop, Cumberland sausage, black pudding, grilled tomato, fried egg, onion rings and chips.

£16.95

SIZZLING CAJUN CHICKEN

Succulent breast of Cajun spiced chicken, grilled to perfection, served with homemade chips, mushrooms, grilled tomato and homemade onion rings

£12.95

CHOOSE A SAUCE...

PEPPERCORN, WHOLEGRAIN MUSTARD, BRANDY, BLUE CHEESE OR HOLLANDAISE

£1.00 each

SHAKEY BURGER

Our fantastic 8oz prime beef burger with bacon and cheddar cheese, in a floured bap with crisp lettuce, tomato, sliced gherkin, relish, beer battered onion rings, real chips and house salad

£10.95

PLAIN BURGER

Our 8oz Beef Burger, served in a floured bap, relish and homemade chips

£8.50

PLAIN BURGER WITH CHEESE OR FRIED ONIONS

Our 8oz Beef Burger, served in a floured bap, relish and homemade chips

£8.95

CAJUN CHICKEN BURGER

Delicately spiced grilled chicken breast, served with lettuce and beef tomato, homemade chips and sweet chilli dip

£10.50

SALMON FISHCAKE BURGER

Chunks of Scottish Salmon and potato rosti, blended with dill with a hint of parsley and coated with a light, crispy gluten free batter. Served on a choice of gluten free bread or Brioche with salad, dill dip and chips

£10.50

VEGGIE BURGER

Breaded goats cheese, beetroot and butternut squash burger, served with chips or curly fries and house salad and dressing

£9.95

FIRE IT UP: ADD CHILLI & LIME MAYO, JALAPENOS & TABASCO

£1.50

GARLIC & HERB CHEESEY WEDGES

£2.95

REAL CHIPS

£2.50

REAL CHIPS WITH CHEESE

£3.00

CURLY FRIES

£2.20

CURLY FRIES WITH CHEESE

£2.75

BEER BATTERED ONION RINGS

£2.45

HOUSE SALAD & DRESSING

£2.45

STICKY TOFFEE PUDDING

served with custard, cream or ice cream

£3.95

MESSED UP MERINGUES

Crushed meringue nests, with mixed berries and whipped double cream

£3.95

WARM CHOCOLATE FUDGE CAKE

Served with cream or ice cream

£3.95

BLACKBERRY & APPLE CRUMBLE

Served with custard, cream or ice cream

£3.95

HOT WAFFLES

Sweet waffles, topped with strawberries and bananas, drizzled with maple syrup and ice cream

£3.95

PROFITEROLES

Profiteroles coated in dark chocolate served with double cream

£3.95

Continental Style Breakfast

Served with tea or coffee and toast

£7.95

The Job Lot

Finest back bacon, Cumberland sausage, black pudding, potato rosti, beans, fried mushrooms, toast and choice of eggs

£9.95

Build Your Own

Choose any items from the Job Lot Breakfast

£1.25 per item

Vegan and Gluten Free Sausages are available on request. Gluten Free Bread also available

Garlic King Prawns

Succulent King Prawns fried in garlic infused oil with a subtle hint of chilli, lime and ginger

Black Pudding with Caramelised Warm Apple Salad

Grilled wedges of black pudding served with warm butter glazed golden delicious apple wedges and a leafy salad

Homemade Soup of the Day

Fresh homemade soup served with fresh crusty bread. See the boards for today’s flavour

Garlic Mushrooms

A classic starter of fresh mushrooms in a creamy garlic sauce and crusty bread

Scottish Salmon Fish Cake (GF)

Chunks of Scottish Salmon and potato rosti blended with dill and coated with a seasoned light, crispy gluten free batter, flecked with parsley, served with a dill dip

Roast Beef

Tender hand carved slices of locally supplied topside of beef, served with homemade Yorkshire pudding, roast and mash potatoes, with fresh vegetables and proper homemade gravy

Roast Lamb

Locally supplied lamb, delicately seasoned with rosemary and mint, served with homemade Yorkshire pudding, roast and mash potatoes, with fresh vegetables and homemade gravy

Chicken Chasseur

Tender pieces of chicken cooked in a rich red wine, tomato, onion and mushroom sauce, served on a bed of creamy mashed potato and fresh vegetables

Mushroom Stroganoff (V) (GF)

Sliced mushrooms in a creamy stroganoff sauce, served with rice or homemade chips, house salad and dressing

Slow Braised Belly Pork

Braised Belly Pork cooked gently in the oven, served on a bed of mustard mash, with apple purée, black pudding and fresh vegetables, gorgeous crackling and a rich cider gravy

Pan Fried Salmon Fillet

Prime fillet of Salmon, served with lemon and parsley butter, sautéed potatoes and fresh vegetables

Sticky Toffee Pudding

Served with custard, cream or ice cream

Blackberry & Apple Crumble

Served with custard, cream or ice cream

Alabama Chocolate Fudge Cake

Served with cream or ice cream

Eton Mess

Chunky meringue, with mixed berries and double cream

Bread & Butter Pudding

Served with cream or ice cream